Day: March 21, 2019

The Food in France

Background Is there any country more renowned for its food than France? French cuisine is arguably the most revered on earth – indeed the very word “cuisine” is French. Training in traditional French methods and cooking techniques is considered a core component of many… Continue Reading “The Food in France”

Thursday doors #10

These magnificent wrought iron doors (just one of a series of matching doors) belong to San Sebastian’s Kutxabank, which is a savings bank mainly operating within the Gipuzkoa region of the Basque country. It’s one of the bank’s many branches but easily the most… Continue Reading “Thursday doors #10”