Day: March 6, 2021

The Musette: Olive oil cake

Even die-hard butter devotees admit that olive oil makes exceptionally good cakes. EVOO (extra virgin olive oil) is liquid at room temperature, so it lends superior moisture over time. In fact, olive oil cake only improves the longer it sits—this dairy-free version will keep… Continue Reading “The Musette: Olive oil cake”

Sculpture Saturday #48

Luckily for me civic sculpture is plentiful on the Cote d’Azur; on every roundabout, along the seafront and dotted throughout its towns and villages. This one’s yet another from the entrance to the village of  Mougins, it’s Bellezza by sculptor Tiziano whose gallery is… Continue Reading “Sculpture Saturday #48”