Day: July 3, 2021

The Musette: Pasta with prawns, chilli, lemon and rocket

This is a perfect summer dish and one I make regularly from produce I always have to hand in the freezer and store cupboard. Ingredients (serves 4) 400g (14oz) dried pasta, either spaghetti or tagliatelle 2 long red chillies, finely chopped 100ml (approx. 7… Continue Reading “The Musette: Pasta with prawns, chilli, lemon and rocket”