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Ramblings of a retiree in France
Tag: grain-based salads
The Musette: Tabbouleh
There are a lot of variations of tabbouleh out there but, IMHO, this recipe has the perfect parsley to bulgur ratio. It has enough lemon to keep it dressed but not turn it soggy. And it has crispy cucumbers that add a nice contrasting… Continue Reading “The Musette: Tabbouleh”
The Musette: salads galore
We were recently invited by friends to a BBQ and they wondered what they could cook me to eat. As usual, I advised I’d bring a couple of salads and some fresh fruit which everyone could enjoy. To be fair, they did grill some… Continue Reading “The Musette: salads galore”
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