Tag: petit salé aux lentilles

The Musette: petit salé aux lentilles

Petit Salé aux Lentilles is traditional French cooking, the sort you’ll find in French homes the length and breadth of the country. The meat and lentils are cooked, together with carrots, onions, celery and a generous bouquet garni of herbs, then served in a… Continue Reading “The Musette: petit salé aux lentilles”