Tag: Spicy vegan dish

The Musette: Moroccan chickpea stew

Chickpeas (garbanzo beans) are incredibly tasty, and while most people enjoy them in hummus, their versatility expands far beyond the popular dip. Chickpeas are a great source of nutrients, and since they’re protein-packed, they are especially useful in vegetarian and vegan cooking. From soups… Continue Reading “The Musette: Moroccan chickpea stew”

The Musette: vegan “butter” cauliflower

One of my beloved’s favourite Indian dishes is butter chicken but could I make a vegan version that would satisfy us both, since neither butter nor chicken figure in my regime? Instead of chicken, I’ve used a whole roasted cauliflower and then made appropriate… Continue Reading “The Musette: vegan “butter” cauliflower”