Ramblings of a retiree in France
This is a creamy, comforting take on the curry-house staple from a Meera Sodha recipe which I’ve adapted – as I’m wont to do – to my own taste and dietary requirements. Like Meera I had always thought of korma as the curry for… Continue Reading “The Musette: vegan cauliflower korma”
It’s autumn and the nights are drawing in. Thoughts turn from salads to warming soups and more substantial stews and casseroles. I love a tray bake particularly when I’m a bit pushed for time. I can mix the ingredients, pop it into the oven… Continue Reading “The Musette: Moroccan potato, tomato and fennel tray bake”